The Lemon Tree Menu
Welcome to The Lemon Tree, a delightful vegan haven located at 395 Ontario St A1, St. Catharines. Known for its innovative and tasty dishes, this restaurant offers a diverse menu that caters to both vegans and those curious about plant-based cuisine.
Highlights include the Mezze Platter, brimming with flavorful dips and fresh veggies, and the renowned Burek, a traditional phyllo pastry filled with spinach and feta. For a heartier option, try the Buffalo Drumsticks, a flavorful twist that even meat-lovers adore. Diners rave about the attentive service and inviting ambiance, making every visit a memorable experience.
- Vegan-Friendly: All items are plant-based, ensuring delightful flavors for everyone.
- Great Variety: From wraps to poutines, there’s something for every palate.
- Cozy Atmosphere: Ideal for casual dining or a special treat.
If you’re in St. Catharines, don’t miss the chance to indulge in the culinary treasures of The Lemon Tree!
All Day - Appetizers
Calamari
Vegan. Breaded root vegetable battered, dusted then deep-fried served with in-house tzatziki.
Coconut Shrimp
Vegan. Shrimp dusted, breaded, and deep-fried served with in-house tzatziki.
Bruschetta
Sugar free, vegan. Seasoned diced tomatoes and onions topped with crumbled homemade feta cheese on an open pita.
Artichoke & Spinach Dip
Vegan. Spinach and artichoke infused with various types of cheese served hot with grilled pita.
Cauliflower Wings
Vegan. Cauliflower battered, breaded then deep-fried tossed in a buffalo barbeque sauce served with in-house tzatziki.
Buffalo Drumsticks
Vegan. Chicken drumsticks deep-fried, tossed in a barbeque hot sauce served with in-house tzatziki.
Tuscan Balsamic Pita
Vegan. Grilled pita with tzatziki, crumbled feta, sliced tomatoes, mozzarella, Parmesan melted then drizzled with balsamic reduction.
Hummus Dip
Sugar free, vegan. Original and roasted red pepper hummus served with grilled pita.
Spicy Feta
Vegan, spicy. Made in-house served with grilled pita.
Tzatziki Dip
Vegan. Made in-house served with grilled pita.
Cheese Platter
Vegan. 3 types of cheese are served with grapes, olives, and grilled pita.
Dolmades
Vegan. Grape leaves stuffed with rice served with in-house tzatziki.
Mediterranean Pita
Sugar free, vegan. Grilled pita with tomato sauce, spinach, cherry tomatoes, and olives topped with melted Brie cheese.
Mezze Platter
Vegan. Dip platter with original and roasted red pepper hummus, tzatziki, spicy feta, grilled pita, cucumbers, cherry tomatoes, olives, and cubed cheese.
Greek Salad
Vegan. Lettuce, tomatoes, cucumbers, peppers, red onions, olives, and feta cheese tossed in a Greek dressing.
Garden Salad
Vegan. No Lettuce just the juicy vegetables! Tomatoes, cucumbers, green peppers, red onions, Kalamata olives, and homemade feta cheese with a red wine vinaigrette dressing.
Caesar Salad
Vegan.
All Day - Soups & Salads
All Day - Just For Kids
Chicken Fingers
Vegan. Chicken fingers paired with a side of fries or Greek or Caesar salad.
Mini Burger
Vegan. Patty with bun and your choice of toppings served with a choice of Caesar, Greek, or French fries.
Grilled Cheese
Vegan. Grilled cheese served with your choice of Caesar, Greek salad, or French fries.
Veggie Wrap
Vegan. Grilled pita with tzatziki, lettuce, tomato, cucumber, onions, yellow peppers, and Parmesan. Served with a choice of fresh-cut fries or Greek Salad or Caesar salad.
Chicken Sub
Vegan. Chicken with caramelized onions, mushrooms, and melted mozzarella cheese served on an open face 7-inch sub bun. Served with a choice of fresh-cut fries or Greek salad or Caesar salad.
Falafel Wrap
Vegan. Grilled pita with freshly made falafel, tzatziki, lettuce, tomato, cucumber, and onions. Served with a choice of fresh-cut fries or Greek salad or Caesar salad.
Burek
Vegan. Tradition dish made with layers of phyllo pastry, spinach, and feta cheese baked to perfection. Served with a choice of fresh-cut fries or Greek salad or Caesar salad.
Chicken Wrap
Vegan. Grilled pita with sliced chicken, tzatziki, lettuce, tomato, cucumber, onions, and a few fries all wrapped up upgrade to Albanian Style. Served with a choice of fresh-cut fries or Greek salad or Caesar salad.
All Day - Lunch
All Day - Burgers
Veggie Burger
Vegan. Sliced and sautéed Portobello mushroom with feta cheese, spinach, grilled roasted red peppers, and mozzarella cheese. Served with a choice of fresh-cut fries or Greek salad or Caesar salad.
The Beyond Burger
Vegan. Beyond meat patty with melted cheese, pesto basil, pickles, onions, lettuce, tomato, and mayonnaise. Served with a choice of fresh-cut fries or Greek salad or Caesar salad.
Casanova Burger
Vegan. Beyond meat patty with cheese, mustard, onions, pickles, lettuce, tomato, and mayonnaise. Served with a choice of fresh-cut fries or Greek salad or Caesar salad.
Mediterranean Burger
Vegan. Beyond meat patty with cheese, feta cheese, onions, lettuce, tomato, and tzatziki. Served with a choice of fresh-cut fries or Greek salad or Caesar salad.
French Fries
Vegan.
Poutine
Vegan.
Chili Poutine
Vegan.
Mediterranean Fries
Vegan. Fresh-cut fries topped with bruschetta, tzatziki, and feta!
All Day - Fresh Cut Fries
All Day - Pizza & Pasta
Mediterranean Pizza
Vegan. 12-inch pizza with tomatoes sauce, spinach, mushrooms, yellow pepper, tomatoes, olives, and feta cheese topped with mozzarella cheese.
Margherita Pizza
Vegan. 12-inch pizza with tomatoes sauce, sliced tomatoes, mozzarella cheese melted, pesto basil, sun-dried tomatoes, olives, and fresh basil.
Mediterranean Pasta
Vegan. Fettuccine noodles cooked in garlic butter with Alfredo sauce topped with bruschetta, grilled chicken, and Parmesan cheese.
Beyond Steak
Vegan. A signature dish our beyond steak is made in-house seasoning and grilled to perfection served with sautéed mushrooms and grilled asparagus. With a choice of Greek or Caesar salad and rice with lemon roasted potatoes.
Falafel Dinner
Vegan. Falafel’s freshly made in-house deep-fried to perfection served with tzatziki. With a choice of Greek or Caesar salad. Served with roasted potatoes, rice, and grilled pita.
Stuffed Portobello
Vegan. Sautéed and baked Portobello mushroom cap topped with our artichoke and spinach dip then Parmesan. With a choice of Greek or Caesar salad. Served with roasted potatoes, rice, and grilled pita.
Dolmades Dinner
Vegan. Stuffed grape leaves on a bed of rice with a side of tzatziki. With a choice of Greek or Caesar salad. Served with roasted potatoes, rice, and grilled pita.
Veggie Stir-Fry
Vegan. Mixed vegetables marinated and stir-fried with garlic butter. With a choice of Greek or Caesar salad. Served with roasted potatoes, rice, and grilled pita.
Mushroom Chicken
Vegan. Sautéed button mushrooms with grilled chicken drizzled with tzatziki on a bed of rice. With a choice of Greek or Caesar salad. Served with roasted potatoes, rice, and grilled pita.
All Day - Dinners
All Day - Desserts
Limoncello Cheesecake
Vegan. A maple cookie crust topped with a creamy cheesecake layer seasoned with lemon zest and topped with a custard lemon layer.
Oreo Cheesecake
Vegan. A creamy cheesecake blended with Oreo cookies. Resting on an Oreo crumb crust and topped with drizzled chocolate!
Baklava
Vegan. Layers of phyllo pasties, freshly crushed walnuts and homemade syrup!
Salted Caramel PB & Chocolate Cheesecake
Vegan, gluten free. Three delicious layers. Starting with a base of raw cocoa, hemp seeds, flax seeds and coconut. Then layered with a creamy salted date and PB center. Topped with a rich chocolate sauce.
Globe Trotter Truffle
Vegan, gluten free. Rich chocolate sphere with coconut, hemp hearts, flax seeds, crumbled cashews & dipped in chocolate!
Charcuterie
Vegan. Three types of cheeses, drumsticks, coconut shrimp, our signature calamari & steak bites, dolmades, falafels, grapes, olives, cucumber sliced, grilled pita, tzatziki, spicy BBQ sauce and olive tapenade!
Hot Mezze
Vegan. Steak skewers, calamari, coconut shrimp, drumsticks and falafels served with tzatziki, hot sauce and BBQ sauce!